Acta Veterinaria Brno

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• Korzeniowska Malgorzata, Kroliczewska Bozena, Kopec Wieslaw, Kirovski Danijela, Rajewska Aleksandra: Improvement of Antioxidative Activity of Broiler Muscles after Dietary Modulation with Selenium and Methionine. Acta Veterinaria 2024, 74, 71. <https://doi.org/10.2478/acve-2024-0006>
• Gul F., Ahmad B., Afzal S., Ullah A., Khan S., Aman K., Khan M. T., Hadi F., Kiran K., Zahra M., Maqbool T., Mohsin U., Nadeem T., Javed M. A., Ali Q., Ahmad L.: Comparative analysis of various sources of selenium on the growth performance and antioxidant status in broilers under heat stress. Braz. J. Biol. 2023, 83. <https://doi.org/10.1590/1519-6984.251004>
• Qiu Jie, Zhou Ping, Shen Xiaoyun: Effects of Se-Yeast on Immune and Antioxidant in the Se-Deprived Pishan Red Sheep. Biol Trace Elem Res 2022, 200, 2741. <https://doi.org/10.1007/s12011-021-02896-8>
• Hassan Marwa A., Hozien Samaa T., Abdel Wahab Mona M., Hassan Ahmed M.: Risk assessment of glyphosate and malathion pollution and their potential impact on Oreochromis niloticus: role of organic selenium supplementation. Sci Rep 2022, 12. <https://doi.org/10.1038/s41598-022-13216-y>
• Hassan Marwa A., Hozien Samaa T., Abdel Wahab Mona M., Hassan Ahmed M.: Ameliorative effect of selenium yeast supplementation on the physio-pathological impacts ofchronic exposure to glyphosate and or malathion in Oreochromis niloticus. BMC Vet Res 2022, 18. <https://doi.org/10.1186/s12917-022-03261-0>
• Chaosap Chanporn, Sivapirunthep Panneepa, Takeungwongtrakul Sirima, Zulkifli Razauden Bin Mohamed, Sazili Awis Qurni: Effects of Zn-L-Selenomethionine on Carcass Composition, Meat Characteristics, Fatty Acid Composition, Glutathione Peroxidase Activity, and Ribonucleotide Content in Broiler Chickens. Food Sci Anim Resour 2020, 40, 338. <https://doi.org/10.5851/kosfa.2020.e9>
• Wang Geng, Liu Lujie, Wang Zhongpei, Pei Xun, Tao Wenjing, Xiao Zhiping, Liu Bojing, Wang Minqi, Lin Gang, Ao Tuoying: Comparison of Inorganic and Organically Bound Trace Minerals on Tissue Mineral Deposition and Fecal Excretion in Broiler Breeders. Biol Trace Elem Res 2019, 189, 224. <https://doi.org/10.1007/s12011-018-1460-5>
• Zou Yixuan, Shao Juanjuan, Li Yongxin, Zhao F.-Q., Liu Jian-Xin, Liu Hongyun: Protective Effects of Inorganic and Organic Selenium on Heat Stress in Bovine Mammary Epithelial Cells. Oxidative Medicine and Cellular Longevity 2019, 2019, 1. <https://doi.org/10.1155/2019/1503478>
• Mikulková Karolína, Illek Josef, Bezděková Zdenka, Šimková Ivana: Glutathione as an antioxidant marker: determination of glutathione concentration in the breast muscles and liver of broilers supplemented with different selenium sources. Acta Vet. Brno 2019, 88, 157. <https://doi.org/10.2754/avb201988020157>
• Bakırdere Sezgin, Volkan Mürvet, Ataman O. Yavuz: Selenium speciation in chicken breast samples from inorganic and organic selenium fed chickens using high performance liquid chromatography-inductively coupled plasma-mass spectrometry. Journal of Food Composition and Analysis 2018, 71, 28. <https://doi.org/10.1016/j.jfca.2018.05.005>
• Marković Radmila, Ćirić Jelena, Starčević Marija, Šefer Dragan, Baltić Milan Ž.: Effects of selenium source and level in diet on glutathione peroxidase activity, tissue selenium distribution, and growth performance in poultry. Anim. Health. Res. Rev. 2018, 19, 166. <https://doi.org/10.1017/S1466252318000105>
• Fašiangová Miroslava, Bořilová Gabriela, Hulánková Radka: The effect of dietary Se supplementation on the Se status and physico-chemical properties of eggs - a review. Czech J. Food Sci. 2017, 35, 275. <https://doi.org/10.17221/370/2016-CJFS>
• Hosnedlova Bozena, Kepinska Marta, Skalickova Sylvie, Fernandez Carlos, Ruttkay-Nedecky Branislav, Malevu Thembinkosi Donald, Sochor Jiri, Baron Mojmir, Melcova Magdalena, Zidkova Jarmila, Kizek Rene: A Summary of New Findings on the Biological Effects of Selenium in Selected Animal Species—A Critical Review. IJMS 2017, 18, 2209. <https://doi.org/10.3390/ijms18102209>
• Safety and efficacy of selenium compounds (E8) as feed additives for all animal species: sodium selenite, based on a dossier submitted by Retorte GmbH Selenium Chemicals and Metals. EFS2 2016, 14. <https://doi.org/10.2903/j.efsa.2016.4398>
• Safety and efficacy of selenium compounds (E8) as feed additives for all animal species: Sodium selenite, based on a dossier submitted by Todini and Co SpA. EFS2 2016, 14. <https://doi.org/10.2903/j.efsa.2016.4442>
• Habibian Mahmood, Sadeghi Ghorbanali, Ghazi Shahab, Moeini Mohammad Mehdi: Selenium as a Feed Supplement for Heat-Stressed Poultry: a Review. Biol Trace Elem Res 2015, 165, 183. <https://doi.org/10.1007/s12011-015-0275-x>
• Scientific Opinion on the safety and efficacy of selenium compounds (E8) as feed additives for all animal species: sodium selenite (coated granulated preparation), based on a dossier submitted by Doxal Italia S.p.A. EFS2 2015, 13. <https://doi.org/10.2903/j.efsa.2015.4271>
• Selim N.A., Radwan N.L., Youssef S.F., Eldin T.A. Salah, Elwafa S. Abo: Effect of Inclusion Inorganic, Organic or Nano Selenium Forms in Broiler Diets On: 1-Growth Performance, Carcass and Meat Characteristics. International J. of Poultry Science 2015, 14, 135. <https://doi.org/10.3923/ijps.2015.135.143>
• Selim N.A., Radwan N.L., Youssef S.F., Eldin T.A. Salah, Elwafa S. Abo: Effect of Inclusion Inorganic, Organic or Nano Selenium Forms in Broiler Diets On: 2-Physiological, Immunological and Toxicity Statuses of Broiler Chicks. International J. of Poultry Science 2015, 14, 144. <https://doi.org/10.3923/ijps.2015.144.155>
• Brandt‐Kjelsen A., Govasmark E., Haug A., Salbu B.: Turnover of Se in adequately fed chickens using Se‐75 as a tracer. Animal Physiology Nutrition 2014, 98, 547. <https://doi.org/10.1111/jpn.12111>
• Oliveira T.F.B., Rivera D.F.R., Mesquita F.R., Braga H., Ramos E.M., Bertechini A.G.: Effect of different sources and levels of selenium on performance, meat quality, and tissue characteristics of broilers. Journal of Applied Poultry Research 2014, 23, 15. <https://doi.org/10.3382/japr.2013-00761>
• Briens Mickaël, Mercier Yves, Rouffineau Friedrich, Mercerand Frédéric, Geraert Pierre-André: 2-Hydroxy-4-methylselenobutanoic acid induces additional tissue selenium enrichment in broiler chickens compared with other selenium sources. Poultry Science 2014, 93, 85. <https://doi.org/10.3382/ps.2013-03182>
• Delezie E., Rovers M., Van der Aa A., Ruttens A., Wittocx S., Segers L.: Comparing responses to different selenium sources and dosages in laying hens. Poultry Science 2014, 93, 3083. <https://doi.org/10.3382/ps.2014-04301>
• Gresakova L., Cobanova K., Faix S.: Selenium retention in lambs fed diets supplemented with selenium from inorganic or organic sources. Small Ruminant Research 2013, 111, 76. <https://doi.org/10.1016/j.smallrumres.2012.10.009>
• Briens Mickaël, Mercier Yves, Rouffineau Friedrich, Vacchina Veronique, Geraert Pierre-André: Comparative study of a new organic selenium source v. seleno-yeast and mineral selenium sources on muscle selenium enrichment and selenium digestibility in broiler chickens. Br J Nutr 2013, 110, 617. <https://doi.org/10.1017/S0007114512005545>
• Kopeć W., Jamroz D., Wiliczkiewicz A., Biazik E., Pudlo A., Hikawczuk T., Skiba T., Korzeniowska M.: Influence of different histidine sources and zinc supplementation of broiler diets on dipeptide content and antioxidant status of blood and meat. British Poultry Science 2013, 54, 454. <https://doi.org/10.1080/00071668.2013.793295>
• Panev A., Hauptmanová K., Pavlata L., Pechová A., Filípek J., Dvořák R.: Effect of supplementation of various selenium forms and doses on selected parameters of ruminal fluid and blood in sheep. Czech J. Anim. Sci. 2013, 58, 37. <https://doi.org/10.17221/6524-CJAS>
• Aluwong Tagang, Kawu Mohammed, Raji Moshood, Dzenda Tavershima, Govwang Felix, Sinkalu Victor, Ayo Joseph: Effect of Yeast Probiotic on Growth, Antioxidant Enzyme Activities and Malondialdehyde Concentration of Broiler Chickens. Antioxidants 2013, 2, 326. <https://doi.org/10.3390/antiox2040326>
• Invernizzi Guido, Agazzi Alessandro, Ferroni Mariella, Rebucci Raffaella, Fanelli Andrea, Baldi Antonella, Dell’Orto Vittorio, Savoini Giovanni: Effects of Inclusion of Selenium-Enriched Yeast in the Diet of Laying Hens on Performance, Eggshell Quality, and Selenium Tissue Deposition. Italian Journal of Animal Science 2013, 12, e1. <https://doi.org/10.4081/ijas.2013.e1>
• Pavlata L., Mišurová L., Pechová A., Dvořák R.: Comparison of organic and inorganic forms of selenium in the mother and kid relationship in goats. Czech J. Anim. Sci. 2012, 57, 361. <https://doi.org/10.17221/6271-CJAS>
• Goncalves Fernanda M., Nunes Juliana K., Novelini Liliane, Manzke Naiana E., Anciuti Marcos A., Rutz Fernando, Zanusso Jerri T.: Total Replacement of Sodium Selenite by Selenium Yeast Reduces non Prime Cuts Yields in Male Broilers. International J. of Poultry Science 2012, 11, 777. <https://doi.org/10.3923/ijps.2012.777.780>
• Wang YongXia, Zhan XiuAn, Zhang XiWen, Wu RuJuan, Yuan Dong: Comparison of Different Forms of Dietary Selenium Supplementation on Growth Performance, Meat Quality, Selenium Deposition, and Antioxidant Property in Broilers. Biol Trace Elem Res 2011, 143, 261. <https://doi.org/10.1007/s12011-010-8839-2>
• Chantiratikul Anut, Chinrasri Orawan, Pakmaruek Pornpan, Chantiratikul Piyanete, Thosaikham Withpol, Aengwanich Worapol: Responses of Growing Japanese Quails that Received Selenium from Selenium Enriched Kale Sprout (Brassica oleracea var. alboglabra L.). Biol Trace Elem Res 2011, 144, 760. <https://doi.org/10.1007/s12011-011-9112-z>
• Čobanová Klaudia, Petrovič Vladimír, Mellen Martin, Arpášova Henrieta, Grešáková Ľubomíra, Faix Štefan: Effects of Dietary Form of Selenium on Its Distribution in Eggs. Biol Trace Elem Res 2011, 144, 736. <https://doi.org/10.1007/s12011-011-9125-7>
• Wang Y.X., Zhan X.A., Yuan D., Zhang X.W., Wu R.J.: Effects of selenomethionine and sodium selenite supplementation on meat quality, selenium distribution and antioxidant status in broilers. Czech J. Anim. Sci. 2011, 56, 305. <https://doi.org/10.17221/1296-CJAS>
• Petrovič Vladimír, Kushev Ján, Nollet Lode, Kováč Gabriel: Effect of dietary supplementation of trace elements on blood chemistry and selected immunological indices depending on the age of broiler chickens. Acta Vet. Brno 2011, 80, 57. <https://doi.org/10.2754/avb201180010057>
• Govasmark Espen, Brandt-Kjelsen Anicke, Szpunar Joanna, Bierla Katarzyna, Vegarud Gerd, Salbu Brit: Bioaccessibility of Se from Se-enriched wheat and chicken meat. Pure and Applied Chemistry 2010, 82, 461. <https://doi.org/10.1351/PAC-CON-09-06-01>
• Skřivan M., Skřivanová V., Dlouhá G., Brányiková I., Zachleder V., Vítová M.: The use of selenium-enriched alga Scenedesmus quadricauda in a chicken diet. Czech J. Anim. Sci. 2010, 55, 565. <https://doi.org/10.17221/2480-CJAS>
• Heindl J., Ledvinka Z., Englmaierová M., Zita L., Tůmová E.: The effect of dietary selenium sources and levels on performance, selenium content in muscle and glutathione peroxidase activity in broiler chickens. Czech J. Anim. Sci. 2010, 55, 572. <https://doi.org/10.17221/2487-CJAS>
• Pappas A.C., Zoidis E., Surai P.F., Zervas G.: Selenoproteins and maternal nutrition. Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology 2008, 151, 361. <https://doi.org/10.1016/j.cbpb.2008.08.009>
• Seo Tae Cheol, Spallholz Julian E., Yun Hyoung Kwon, Kim Sung Woo: Selenium-Enriched Garlic and Cabbage as a Dietary Selenium Source for Broilers. Journal of Medicinal Food 2008, 11, 687. <https://doi.org/10.1089/jmf.2007.0053>
• Ševčíková S., Skřivan M., Dlouhá G.: The effect of lycopene supplementation on lipid profile and meat quality of broiler chickens. Czech J. Anim. Sci. 2008, 53, 431. <https://doi.org/10.17221/350-CJAS>
• Dlouhá G., Ševčíková S., Dokoupilová A., Zita L., Heindl J., Skřivan M.: Effect of dietary selenium sources on growth performance, breast muscle selenium, glutathione peroxidase activity and oxidative stability in broilers. Czech J. Anim. Sci. 2008, 53, 265. <https://doi.org/10.17221/361-CJAS>
• Skřivan M., Šimáně J., Dlouhá G., Doucha J.: Effect of dietary sodium selenite, Se-enriched yeast and Se-enriched Chlorella on egg Se concentration, physical parameters of eggs and laying hen production. Czech J. Anim. Sci. 2006, 51, 163. <https://doi.org/10.17221/3924-CJAS>
• Kišidayová Svetlana, Váradyová Zora, Michałowski Tadeusz, Newbold C. Jamie: Regeneration of cryoresistance of in vitro rumen ciliate cultures. Cryobiology 2005, 51, 76. <https://doi.org/10.1016/j.cryobiol.2005.05.001>
• Pavlata L., Podhorsky A., Pechova A., Chomat P.: Differences in the occurrence of selenium, copper and zinc deficiencies in dairy cows, calves, heifers and bulls. Vet. Med. 2005, 50, 390. <https://doi.org/10.17221/5638-VETMED>