Acta Veterinaria Brno

Individual author index pages

• E. Straková
• P. Suchý
• V. Večerek
• V. Šerman
• N. Mas
• M. Jůzl

Other articles of these authors

• The Effects of Multienzyme Preparation on Production Results of Fattening Chicks Fed Rye-based Diets

  Ž. Mikulec, V. Šerman, N. Mas, F. Dumanovski

  1997, Vol. 66, Issue 3, pp. 147-154
• Use of Sunflower Meal in feed Mixtures for Laying Hens

  V. Šerman, N. Mas, V. Melenjuk, F. Dumanovski, Ž. Mikulec

  1997, Vol. 66, Issue 4, pp. 219-227
• Protein and Fat Concentrations in the Blood Serum of Rabbits Fed Different Quantities of Dried Olive Cake

  V. Rupič, J. Škrlin, S. Mužic, V. Šerman, N. Stipić, L. Bačar-Huskić

  1999, Vol. 68, Issue 2, pp. 91-98
• Haematological Studies in Adolescent Breeding Cocks

  I. Král, P. Suchý

  2000, Vol. 69, Issue 3, pp. 189-194
• Standard of Protection of Farm Animals in a Selected Region of the Czech Republic

  V. Večerek, V. Pištěková, J. Dousek, P. Chloupek

  2002, Vol. 71, Issue 2, pp. 263-268
• Protection of Animals against Cruelty: Transport of Cattle, Sheep, Goats and Pigs

  J. Dousek, V. Večerek, O. Valcl, P. Chloupek, V. Pištěková

  2002, Vol. 71, Issue 4, pp. 555-562
• Testing of Growth Promoting and Protective Activity of the Probiotic Lactiferm in Weaned Piglets

  I. Herzig, E. Gőpfert, B. Písaříková, E. Straková

  2003, Vol. 72, Issue 3, pp. 331-338
• Emergency Slaughter of Cattle in the Czech Republic in the Period of 1997–2002: Occurrence and Most Frequent Causes

  V. Večerek, B. Bartošek, A. Kozák, P. Chloupek, V. Pištěková

  2003, Vol. 72, Issue 3, pp. 445-452
• Viscera of Slaughtered Ruminants and Potential Threats to Human Health

  V. Večerek, A. Kozák, M. Malena, P. Chloupek, V. Pištěková

  2003, Vol. 72, Issue 4, pp. 631-638
• Plant-Based Diets Containing Ca-Salts of Fatty Acids and Their Influence on Performance, Carcass Characteristics, and Health Status of Broiler Chickens

  S. Malá, I. Slezáčková, E. Straková, P. Suchý, V. Večerek

  2004, Vol. 73, Issue 3, pp. 321-328
• The Effect of Feed and Temperature Regimen on Lipid Oxidation in Muscle of Broiler Chickens

  A. Halamíčková, L. Vorlová, M. Smutná, E. Straková, P. Suchý, V. Večerek

  2006, Vol. 75, Issue 1, pp. 39-48
• Comparison between Laying Hen Performance in the Cage System and the Deep Litter System on a Diet Free from Animal Protein

  E. Voslářová, Z. Hanzálek, V. Večerek, E. Straková, P. Suchý

  2006, Vol. 75, Issue 2, pp. 219-225
• Effect of Lupine and Amaranth on Growth Efficiency, Health, and Carcass Characteristics and Meat Quality of Market Pigs

  Z. Zralý, B. Písaříková, M. Trčková, I. Herzig, M. Jůzl, J. Simeonovová

  2006, Vol. 75, Issue 3, pp. 363-372
• Mortality in Dairy Cows Transported to Slaughter as Affected by Travel Distance and Seasonality

  V. Večerek, M. Malena, Jr., M. Malena, E. Voslářová, I. Bedáňová

  2006, Vol. 75, Issue 3, pp. 449-454
• Testing of Two Varieties of Lupin Seeds as Substitutes for Soya Extracted Meal in Vegetable Diets Designed for Young Broilers

  P. Suchý, E. Straková, V. Večerek, V. Šerman, N. Mas

  2006, Vol. 75, Issue 4, pp. 495-500
• Influence of Travel Distance and the Season upon Transport-induced Mortality in Fattened Cattle

  M. Malena, E. Voslářová, P. Tomanová, R. Lepková, I. Bedáňová, V. Večerek

  2006, Vol. 75, Issue 4, pp. 619-624
• Effect of Calf Diseases on Mortality during Transport for Slaughter

  V. Večerek, V. Šímová, M. Malena, E. Voslářová, M. Malena, Jr.

  2006, Vol. 75, Issue 4, pp. 625-630
• Egg Yolk Colour Depending upon the Composition of the Feeding Mixture for Laying Hens

  P. Dvořák, E. Straková, J. Kunová, V. Kunová

  2007, Vol. 76, Issue 1, pp. 121-127
• Haematological Profile of Broiler Chickens under Acute Stress Due to Shackling

  I. Bedáňová, E. Voslářová, V. Večerek, V. Pištěková, P. Chloupek

  2007, Vol. 76, Issue 1, pp. 129-135
• Research into Veterinary Aspects of Food Safety and Quality, and Animal Production Health at the University of Veterinary and Pharmaceutical Sciences in Brno

  V. Večerek

  2007, Vol. 76, Issue 8, pp. 3-9
• Effect of Low Environmental Temperature on Performance and Blood System in Broiler Chickens (Gallus domesticus)

  J. Blahová, R. Dobšíková, E. Straková, P. Suchý

  2007, Vol. 76, Issue 8, pp. 17-23
• Positive Effect of Plant-Based Diet on the Performance and Health of Laying Hens

  E. Straková, P. Suchý, M. Šugerková, O. Macháček

  2007, Vol. 76, Issue 8, pp. 31-37
• Mortality Rates in Poultry Species and Categories during Transport for Slaughter

  E. Voslářová, B. Janáčková, L. Rubešová, A. Kozák, I. Bedáňová, L. Steinhauser, V. Večerek

  2007, Vol. 76, Issue 8, pp. 101-108
• Comparison of Mortality Rates in Different Categories of Pigs and Cattle during Transport for Slaughter

  M. Malena, E. Voslářová, A. Kozák, P. Bělobrádek, I. Bedáňová, L. Steinhauser, V. Večerek

  2007, Vol. 76, Issue 8, pp. 109-116
• Hepatoprotective Effects of Milk Thistle (Silybum marianum) Seed Cakes during the Chicken Broiler Fattening

  P. Suchý, Jr., E. Straková, V. Kummer, I. Herzig, V. Písaříková, R. Blechová, J. Mašková

  2008, Vol. 77, Issue 1, pp. 31-38
• Administration of Clinoptilolite to Broiler Chickens During Growth and Its Effect on the Growth Rate and Bone Metabolism Indicators

  E. Straková, R. Pospíšil, P. Suchý, L. Steinhauser, I. Herzig

  2008, Vol. 77, Issue 2, pp. 199-207
• Influence of Thermally Treated and Untreated Lupin Meal on the Indicators of Performance and Health Condition of Broilers

  E. Straková, P. Suchý, L. Steinhauser, T. Krejčí, R. Pospíšil

  2008, Vol. 77, Issue 3, pp. 431-437
• Feeding Fish Oil and Linseed Oil to Laying Hens to Increase the n-3 PUFA in Egg Yolk

  G. Kralik, Z. Škrtić, P. Suchý, E. Straková, Z. Gajčević

  2008, Vol. 77, Issue 4, pp. 561-568
• The Probiotic BioPlus 2B as an Alternative to Antibiotics in Diets for Broiler Chickens

  J. Šabatková, I. Kumprecht, P. Zobač, P. Suchý, B. Čermák

  2008, Vol. 77, Issue 4, pp. 569-574