Volume 76, Supplementum 8 (November 2007)
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                    Research into Veterinary Aspects of Food Safety and Quality, and Animal Production Health at the University of Veterinary and Pharmaceutical Sciences in Brno
                    V. Večerek pp. 3-9
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                    Intramuscular versus Subcutaneous Administration of Iron Dextran in Suckling Piglets
                    M. Svoboda, J. Drábek pp. 11-15
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                    Effect of Low Environmental Temperature on Performance and Blood System in Broiler Chickens (Gallus domesticus)
                    J. Blahová, R. Dobšíková, E. Straková, P. Suchý pp. 17-23
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                    Incidence of Clostridium perfringens in Broiler Chickens in the Czech Republic
                    I. Svobodová, I. Steinhauserová, M. Nebola pp. 25-30
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                    Positive Effect of Plant-Based Diet on the Performance and Health of Laying Hens
                    E. Straková, P. Suchý, M. Šugerková, O. Macháček pp. 31-37
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                    Adsorption of Zinc Contained in the Poultry Feedstuff onto Clinoptilolite
                    E. Šucman, J. Páč, K. Brzosková, M. Vávrová, P. Kettisch pp. 39-44
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                    Metabolic Disorders in Dairy Calves in Postpartum Period
                    A. Podhorský, A. Pechová, R. Dvořák, L. Pavlata pp. 45-53
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                    Chromosomal Aberrations in Early Embryos of Weatherfish (Misgurnus fossilis L.) Exposed to Crude Cyanobacterial Extract and Semipurified Compound of Microcystins - a Pilot Study
                    M. Palíková, M. Rábová, R. Krejčí, S. Navrátil, L. Bláha pp. 55-60
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                    Effects of Metazachlor on Vitellogenin Induction in Zebrafish (Danio rerio)
                    J. Jurčíková, P. Mikula, R. Dobšíková, D. Némethová, Z. Svobodová pp. 61-66
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                    Change of Colour and pH-value in Pheasant Meat after Exposure to Ionizing Radiation
                    P. Dvořák, J. Kunová, M. Vodňanský pp. 67-71
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                    Fatty Acid Composition in Intramuscular Lipids of Experimental Scaly Crossbreds in 3-Year-Old Common Carp (Cyprinus carpio L.)
                    H. Buchtová, Z. Svobodová, M. Křížek, F. Vácha, M. Kocour, J. Velíšek pp. 73-81
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                    Physical and Chemical Changes in Fresh Chilled Muscle Tissue of Common Carp (Cyprinus carpio L.) Packed in a Modified Atmosphere
                    F. Ježek, H. Buchtová pp. 83-92
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                    Distribution of Metals in Tissues of the Common Carp (Cyprinus carpio L.)
                    O. Čelechovská, Z. Svobodová, V. Žlábek, B. Macharáčková pp. 93-100
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                    Mortality Rates in Poultry Species and Categories during Transport for Slaughter
                    E. Voslářová, B. Janáčková, L. Rubešová, A. Kozák, I. Bedáňová, L. Steinhauser, V. Večerek pp. 101-108
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                    Comparison of Mortality Rates in Different Categories of Pigs and Cattle during Transport for Slaughter
                    M. Malena, E. Voslářová, A. Kozák, P. Bělobrádek, I. Bedáňová, L. Steinhauser, V. Večerek pp. 109-116
 
        
