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- Shiblee A.S., Hoque M.A., Khalil I., Afrin K., Hossain ME.: Effects of supplementing different levels of meat and bone meal on productive performance, carcass characteristics and hematobiochemical parameters in broiler. Indian Journal of Poultry Science 2017, 52, 269. <https://doi.org/10.5958/0974-8180.2017.00072.1>
- Bernacki Z., Bawej Ma\u0142gorzata, Kokoszy\u0144ski D.: Quality of meat from two guinea fowl (Numida meleagris) varieties. European Poultry Science 2012, 76, 203. <https://doi.org/10.1016/S0003-9098(25)00735-0>

