Acta Vet. Brno 2009, 78: 337-344

Amino Acid Composition in Fillets of Mirror Crossbreds Common Carp (Cyprinus carpio, Linnaeus 1758)

Hana Buchtová1, Zdeňka Svobodová1,2, Martin Kocour2, Josef Velíšek2

1University of Veterinary and Pharmaceutical Sciences, Brno, Czech Republic
2University of South Bohemia in České Budějovice, Research Institute of Fish Culture and Hydrobiology, Vodňany, Czech Republic

Received August 19, 2008
Accepted February 9, 2009

Crossref Cited-by Linking

  • Ma Yongcai, Li Mengmeng, Xie Dizhi, Chen Shijun, Dong Yewei, Wang Meng, Zhang Guanrong, Zhang Mei, Chen Hanyi, Ye Rukai, Wang Yong, Sun Lihua, Wang Shuqi, Ning Lijun, Hasan A.K.M. Munzurul, Li Yuanyou: Fishmeal can be replaced with a high proportion of terrestrial protein in the diet of the carnivorous marine teleost (Trachinotus ovatus). Aquaculture 2020, 519, 734910. <>
  • Brenes-Soto Andrea, Dierenfeld Ellen S., Bosch Guido, Hendriks Wouter H., Janssens Geert P.J.: Gaining insights in the nutritional metabolism of amphibians: analyzing body nutrient profiles of the African clawed frog, Xenopus laevis. PeerJ 2019, 7, e7365. <>
  • Lenas Dimitrios, Chatziantoniou Soumela, Nathanailides Cosmas, Triantafillou Dimitrios: Comparison of wild and farmed sea bass (Dicentrarchus labrax L) lipid quality. Procedia Food Science 2011, 1, 1139. <>
  • Lenas D., Papadimitriou E., Bitchava C., Nathanailides C.: Fatty acid content and potential health benefits of consuming gilthead sea bream (Sparus aurata) and sea bass (Dicentrarchus labrax). Acta Alimentaria 2011, 40, 45. <>
  • Buchtová Hana, Svobodová Zdeňka, Kocour Martin, Velíšek Josef: Chemical Composition of Fillets of Mirror Crossbreds Common Carp (Cyprinus carpio L.). Acta Vet. Brno 2010, 79, 551. <>
Crossref Cited-by Linking logo