Acta Vet. Brno 2012, 81: 103-106

https://doi.org/10.2754/avb201281020103

Passive and active immunity of broiler chickens against Campylobacter jejuni and ways of disease transmission

Silvia Ondrašovičová1, Monika Pipová2, Petr Dvořák3, Monika Hričínová4, Rudolf Hromada5, Jozef Kremeň5

1Department of Anatomy, Histology and Physiology, University of Veterinary Medicine and Pharmacy, Košice, Slovak Republic
2Department of Food Hygiene and Technology, University of Veterinary Medicine and Pharmacy, Košice, Slovak Republic
3Department of Biochemistry, Biophysics and Chemistry, Faculty of Veterinary Hygiene and Ecology, University of Veterinary and Pharmaceutical Sciences Brno, Czech Republic
4Department of Microbiology and Immunology, University of Veterinary Medicine and Pharmacy, Košice, Slovak Republic
5Department of Environment, Veterinary Legislation and Economics, University of Veterinary Medicine and Pharmacy, Košice, Slovak Republic

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  • Al Hakeem Walid Ghazi, Fathima Shahna, Shanmugasundaram Revathi, Selvaraj Ramesh K.: Campylobacter jejuni in Poultry: Pathogenesis and Control Strategies. Microorganisms 2022, 10, 2134. <https://doi.org/10.3390/microorganisms10112134>
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