Acta Vet. Brno 2012, 81: 251-255

https://doi.org/10.2754/avb201281030251

Nutritional value of breast and thigh muscle of chukar partridge (Alectoris chukar) under intensive fattening conditions

Radovan Jůzl1, Pavel Suchý1, Eva Straková1, Lucie Rusníková1, Miroslav Macháček1, Petr Marada2

1University of Veterinary and Pharmaceutical Sciences Brno, Faculty of Veterinary Hygiene and Ecology, Department of Nutrition, Animal Husbandry and Animal Hygiene, Brno, Czech Republic
2Mendel University of Brno, Faculty of Agronomy, Department of Agriculture, Food and Environmental Engineering, Brno, Czech Republic

References

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2. Cufadar Y, Olgun O, Bahtiyarca Y, Yildiz AO 2010a: Effects of dietary energy and protein on performance, reproduction traits and nitrogen-excretion of breeder chukar partridges (Alectoris chukar). Rev Med Vet 161: 151-156
3. Cufadar Y, Olgun O, Bahtiyarca Y, Yildiz AO 2010b: Effects of dietary energy content on the performance and laying traits of the breeder chukar partridge (Alectoris chukar) housed in battery cages or litter floor pens. Rev Med Vet 161: 99-103
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5. ČSN 46 7092-12: Metody zkoušení krmiv – Část 12: Stanovení obsahu vápníku. Praha: Český normalizační institut, 1998. ICS 65.120
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8. Ozek K 2004: Effect of energy level in the diet on body weight, feed consumption and feed conversion ratio at early growth period in the chukar partridge (Alectoris chukar chukar) raised in closed confinement. Rev Med Vet 155: 163-166
9. Ozek K 2006: The optimum protein content in high energy starter diet for chukar partridge (Alectoris chucar chucar). Int J Poultry Sci 5: 522-525
10. Ozek K, Bahtiyarca Y 2004: Effects of sex and protein and energy levels in the diet on the blood parameters of the chukar partridge (Alectoris chukar). Brit Poultry Sci 45: 290-293 <https://doi.org/10.1080/00071660410001715902>
11. Ozek K, Yazgan O, Bahtiyarca Y 2003: Effects of dietary protein and energy concentrations on performance and carcase characteristics of chukar partridge (Alectoris chukar) raised in captivity. Brit Poultry Sci 44: 419-426 <https://doi.org/10.1080/00071660310005198265>
12. Straková E, Suchý P, Karásková K, Jámbor M, Navrátil P 2011: Nutritional value of pheasant meat and its comparison with the meat of broiler chickens. Acta Vet Brno 80: 249-254 <https://doi.org/10.2754/avb201180040373>
13. Suchý P, Jelínek P, Straková E, Hucl J 2002: Chemical composition of muscles of hybrid broiler chicken during prolonged feeding. Czech J Anim Sci 47: 511-518
14. Večerek V, Suchý P, Straková E, Vitula F, Mikundová M 2005: Variation in the chemical composition of muscles in young pheasants during their growth. Arch Tierzucht 48: 290-298
15. Vitula F, Suchy P, Strakova E, Karaskova K, Zapletal D, Kroupa L 2011: Energy value of meat in selected species of feathered game. Acta Vet Brno 80: 197-202 <https://doi.org/10.2754/avb201180020197>
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  • ISSN 0001-7213 (printed)
  • ISSN 1801-7576 (electronic)

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