Acta Vet. Brno 2013, 82: 147-151
https://doi.org/10.2754/avb201382020147
Effect of Saccharomyces cerevisiae dried yeast on the meat performance traits and selected indicators of humoral immunity in lambs
Individual author index pages
- Stanisław Milewski
- Roman Wójcik
- Bożena Zaleska
- Joanna Małaczewska
- Zenon Tański
- Andrzej Krzysztof Siwicki
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Effect of feeding silages from different plant raw materials on the profile of fatty acids, cholesterol, and vitamins A and E in lamb meat
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Prevalence of respiratory pathogens detected in dogs with kennel cough in Poland
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