Effects of herbs and spice on health status of tilapia (<i>Oreochromis mossambicus</i>) challenged with <i>Streptococcus iniae</i> Articles by the same authors

Acta Veterinaria > Archive > 2014, Vol. 83 > Issue 2 > p. 125 > Articles by the same authors

Acta Vet. Brno 2014, 83: 125-131

https://doi.org/10.2754/avb201483020125

Effects of herbs and spice on health status of tilapia (Oreochromis mossambicus) challenged with Streptococcus iniae

Nejdet Gültepe¹, Soner Bilen², Sevdan Yılmaz³, Derya Güroy⁴, Seyit Aydın¹

¹Kastamonu University, Faculty of Engineering and Architecture, Department of Genetics and Bioengineering, Turkey
²Kastamonu University, Faculty of Fisheries, Department of Basic Sciences, Turkey
³Canakkale Onsekiz Mart University, Faculty of Marine Sciences and Technology, Department of Aquaculture, Turkey
⁴Yalova University, Armutlu Vocational School, Department of Aquaculture, Turkey