Acta Vet. Brno 2014, 83: 355-361

https://doi.org/10.2754/avb201483040355

2,6-Diaminopimelic acid as a biological marker of rumen synthesis and fermentation capacities in the transition period and early lactation of dairy cows

Iveta Maskaľová, Vladimír Vajda, Lukáš Bujňák

University of Veterinary Medicine and Pharmacy in Košice, Department of Animal Nutrition, Dietetics and Animal Breeding, Slovak Republic

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