Acta Veterinaria Brno

Individual author index pages

• Janina Sowińska
• Zenon Tański
• Stanisław Milewski
• Katarzyna Ząbek
• Anna Wójcik
• Przemysław Sobiech
• Josef Illek

Other articles of these authors

• Health Status of Beef Cows and their Calves in the Czech Republic

  Petr Slavík, Josef Illek, Michal Brix, Lucie Musilová, Radko Rajmon, Petra Klabanová, František Jílek

  2009, Vol. 78, Issue 1, pp. 47-56
• Iodine and Selenium Contents in Skeletal Muscles of Red Deer (Cervus elaphus), Roe Deer (Capreolus capreolus) and Wild Boar (Sus scrofa) in the Czech Republic

  Jaroslav Kursa, Ivan Herzig, Jan Trávníček, Josef Illek, Vlasta Kroupová, Šárka Fuksová

  2010, Vol. 79, Issue 3, pp. 403-407
• Blood Plasma Metabolic Profile of Aberdeen Angus Bulls during Postnatal Ontogenesis

  Aleš Pavlík, Pavel Jelínek, Martin Matějíček, Josef Illek

  2010, Vol. 79, Issue 3, pp. 419-429
• Changes of selected biochemical indicators and electrocardiography indicators in nutritional muscular dystrophy in calves

  Katarzyna Żarczyńska, Przemysław Sobiech, Andrzej Pomianowski, Agata Waclawska-Matyjasik, Artur Stopyra, Josef Illek

  2012, Vol. 81, Issue 2, pp. 119-125
• Effect of β-1,3/1,6-D-glucan in diet on productivity and humoral and cellular defense mechanisms in sheep

  Katarzyna Ząbek, Stanisław Milewski, Roman Wójcik, Andrzej Krzysztof Siwicki

  2013, Vol. 82, Issue 2, pp. 141-146
• Effect of Saccharomyces cerevisiae dried yeast on the meat performance traits and selected indicators of humoral immunity in lambs

  Stanisław Milewski, Roman Wójcik, Bożena Zaleska, Joanna Małaczewska, Zenon Tański, Andrzej Krzysztof Siwicki

  2013, Vol. 82, Issue 2, pp. 147-151
• Effect of feeding silages from different plant raw materials on the profile of fatty acids, cholesterol, and vitamins A and E in lamb meat

  Stanisław Milewski, Cezary Purwin, Barbara Pysera, Krzysztof Lipiński, Zofia Antoszkiewicz, Przemysław Sobiech, Katarzyna Ząbek, Maja Fijałkowska, Zenon Tański, Josef Illek

  2014, Vol. 83, Issue 4, pp. 371-378
• Effects of organic zinc supplementation in weaned calves

  Sylva Dresler, Josef Illek, Ladislav Zeman

  2016, Vol. 85, Issue 1, pp. 49-54
• Metabolic and mineral conditions of retained placenta in highly productive dairy cows: pathogenesis, diagnostics and prevention – a review

  Ryszard Mordak, Józef Nicpoń, Josef Illek

  2017, Vol. 86, Issue 3, pp. 239-248
• Determination of antioxidant indices in dairy cows during the periparturient period

  Karolína Píšťková, Josef Illek, Romana Kadek

  2019, Vol. 88, Issue 1, pp. 3-9
• Glutathione as an antioxidant marker: determination of glutathione concentration in the breast muscles and liver of broilers supplemented with different selenium sources

  Karolína Mikulková, Josef Illek, Zdenka Bezděková, Ivana Šimková

  2019, Vol. 88, Issue 2, pp. 157-163
• Serum albumin assay – easy or problematic analysis?

  Jaroslav Filípek, Josef Illek

  2020, Vol. 89, Issue 4, pp. 301-305
• Methods of feeding colostrum and their effect on the passive immunity

  Anna Poborská, Luboš Zábranský, Miloslav Šoch, Nikola Havrdová, Josef Illek, Naděžda Kernerová

  2021, Vol. 90, Issue 1, pp. 21-25
• The effect of parenteral application of vitamin A, vitamin E, and β-carotene to pregnant cows on selected indices in their calves

  Romana Kadek, Karolína Mikulková, Jaroslav Filípek, Josef Illek

  2021, Vol. 90, Issue 2, pp. 135-143
• The influence of haemolysis on the determination of vitamin E in cattle

  Jaroslav Filípek, Romana Kadek, Josef Illek

  2021, Vol. 90, Issue 4, pp. 375-381
• Concentration of vitamin E in bovine plasma and erythrocytes

  Romana Kadek, Jaroslav Filípek, Karolína Mikulková, Josef Illek

  2022, Vol. 91, Issue 2, pp. 133-139
• Influence of organic zinc on lactation performance and somatic cell count in dairy cows

  Josef Illek, Sylva Dresler, Miloslav Šoch, Naděžda Kernerová, Kristýna Šimák Líbalová, Eliška Zevlová, Nikola Havrdová

  2023, Vol. 92, Issue 3, pp. 233-241