Acta Vet. Brno 2021, 90: 287-293
https://doi.org/10.2754/avb202190030287
A survey of mercury content in pig tissues carried out in the Czech Republic during years 2015–2019
References
1. 1963: Accumulation and retention of mercury in the mouse. I. An autoradiographic study after a single intravenous injection of mercuric chloride. Arch Environ Health 6: 589-601
< M, Ullberg S https://doi.org/10.1080/00039896.1963.10663447>
2. 2012: Mercury Toxicity and Treatment: A Review of the Literature. J Environ Public Health 2012: 1-10
< RA https://doi.org/10.1155/2012/460508>
3. 2007: Mechanisms of mercury disposition in the body. Am J Ind Med 50: 757-764
< TW, Vyas JB, Ballatori N https://doi.org/10.1002/ajim.20476>
4. Commission Regulation (EU) 2018/73 of 16 January 2018 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for mercury compounds in or on certain products. OJ L 13, 18.1.2018, pp. 8-20
5. Council Directive 96/23/EC of 29 April 1996 on measures to monitor certain substances and residues thereof in live animals and animal products and repealing Directives 85/358/EEC and 86/469/EEC and Decisions 89/187/EEC and 91/664/EEC, OJ L 125, 23.5.1996, pp. 10-32
6. 1971: Organic mercury identified as the cause of poisoning in humans and hogs. Science 172: 65-67
< A, Sedlak VA, Girling EF, Hawk RE, Barthel WF https://doi.org/10.1126/science.172.3978.65>
7. 2014: Mercury content in the meat and organs of cattle and pigs. Maso International 4: 87-90
J, Haldová S
8. 2008: Opinion of the Scientific Panel on Contaminants in the food chain on a request from the European Commission on mercury as undesirable substance in feed. EFSA J 654: 1-76
9. 1993: Some toxic and essential trace metals in swine from Northern Poland. Sci Total Environ 136: 193-204
< J https://doi.org/10.1016/0048-9697(93)90307-R>
10. 1976: Methoxyethyl mercury toxicity in pigs: kidney function and mercury distribution. Acta Pharmacol Toxicol 38: 229-240
< N, Helleberg A https://doi.org/10.1111/j.1600-0773.1976.tb03115.x>
11. 1981: Toxicokinetics of methyl mercury in pigs. Arch Toxicol 48: 173-181
< N https://doi.org/10.1007/BF00310486>
12. 2005: Mercury toxicity: genetic susceptibility and synergistic effects. Medical Veritas: J Med Truth 2: 535-542
< BE https://doi.org/10.1588/medver.2005.02.00070>
13. 2015: Toxicity of organic and inorganic mercury species in differentiated human neurons and human astrocytes. J Trace Elem Med Biol 32: 200-208
< H, Blagojevic L, Fitkau R, et al. https://doi.org/10.1016/j.jtemb.2015.06.008>
14. 2007: Toxic and essential metals in liver, kidney and muscle of pigs at slaughter in Galicia, north-west Spain. Food Addit Contam 24: 943-954
< M, Miranda M, Castillo C, Hernández J, García-Vaquero M, Benedito JL https://doi.org/10.1080/02652030701216719>
15. 1989: Mercury residues in the tissues of domestic pigs and feral animals in New Zealand. Surveillance 16: 17-22
BL
16. 2014: Recent advances in mercury research. Curr Environ Health Reports 1: 163-171
< EJ, Aschner M https://doi.org/10.1007/s40572-014-0014-z>
17. 1998: The chemical cycle and bioaccumulation of mercury. Annual Rev Ecol Sys 29: 543-566
< FM, Kraepiel AM, Amyot M https://doi.org/10.1146/annurev.ecolsys.29.1.543>
18. 2020: Total mercury levels in the muscle and liver of livestock and game animals in Poland, 2009–2018. Chemosphere 258: 1-12
< A, Durkalec M, Szkoda J, Filipek A, Kmiecik M, Żmudzki J, Posyniak A https://doi.org/10.1016/j.chemosphere.2020.127311>
19. 1971: Intestinal transport of 203Hg-labeled methyl mercury chloride. Role of biotransformation in rats. Arch Environ Health 22: 568-577
< T, Clarkson TW https://doi.org/10.1080/00039896.1971.10665903>
20. 2001: Mercury emissions to the atmosphere from natural and anthropogenic sources in the Mediterranean region. Atmos Environ 35: 2997-3006
< N, Costa P, Pacyna JM, Ferrara R https://doi.org/10.1016/S1352-2310(01)00103-0>
21. 2018: Mercury and its associated impacts on environment and human health: A review. J Environ Health Sci 4: 37-43
A
22. 2017: Global sources and pathways of mercury in the context of human health. Int J Environ Res Public Health 14: 105
< K, Pacyna JM, Pacyna EG, Pirrone N, Thorne RJ https://doi.org/10.3390/ijerph14010105>
23. 1966: The localization of mercuric chloride concentration in the rat kidney. Virchows Archiv 340: 369-383
< R, Winkel K, Iravani J https://doi.org/10.1007/BF02438769>
24. 2001: Variations in contamination by mercury, cadmium and lead on swine farms in the district of Hodonin in 1994 to 1999. Vet Med 46: 132-139
< R, Raszyk J, Nápravník A https://doi.org/10.17221/7872-VETMED>
25. ÚSKVBL 2014: Nastavení rozhodovacího limitu pro obsah rtuti v ledvinách potravinových zvířat (s výjimkou ryb) (in Czech, Setting a decision limit for mercury in the kidneys of food - producing animals (excluding fish). Ústav pro státní kontrolu veterinárních biopreparátů a léčiv (Institute for State Control of Veterinary Biologicals and Medicines). Available from: http://www.uskvbl.cz/attachments/779_Stanovisko%20pro%20SVS%202014-srpen.pdf