2025, Volume 94, Number 1
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Validation of point-of-care devices measuring calcium (iCa), potassium (K+), and sodium (Na+) concentrations in whole blood of cattle and horses using general-purpose water quality testing equipment
Nao Kondo, Ayana Iwasa, Minoru Okamoto, Kenji Tsukano, Haruyuki Hirata, Kazuyuki Suzuki
pp. 3-7 -
Effect of intra-follicular luteinizing hormone and human chorionic gonadotropin administration in dairy heifers
Vojtěch Kos, Olimpia Barbato, Vladislav Bína, Zuzana Cierniková, Jana Nováková, Svatopluk Čech
pp. 9-12 -
Determination of the prevalence and parasite burden of Coeunurus cerebralis and Oestrus ovis in sheep in Siirt province of Türkiye
Murat Kara, Burcak Aslan Celik, Ozgur Yasar Celik, Adnan Ayan, Muhammed Ahmed Selcuk, Kerem Ercan, Ozge Oktay Ayan
pp. 13-21 -
Mastocytoma in cats – Integrative literature review
Ingrid Nayara Duarte Azevedo, Edinete Lúcio Pereira, Márcio Phillip Andrade Correia, Juan Vicente Arce Mayeregger, Almir Pereira de Souza, Rosângela Maria Nunes da Silva
pp. 23-33 -
Behavioural and physiological response to routine husbandry procedures in Wallachian sheep
Lucia Kotianová, Tereza Lakomá, Zdeňka Vacušková, Dominik Vacuška, Vladimír Večerek, Eva Voslářová
pp. 35-42 -
Application of 405 nm visible light to selected bacterial species in animal husbandry
Veronika Vojtkovská, Věra Vaibarová, Lucie Janíček Hrubá, Miroslav Macháček
pp. 43-49 -
Long-term study on cadmium concentrations in the tissues of kids and goats in the Czech Republic (Central Europe)
Kamila Novotná Kružíková, Danka Haruštiaková, Veronika Vlasáková, Jana Jozefová, Zdeňka Svobodová, Petr Chloupek, Martin Svoboda
pp. 51-56 -
Content of heavy metals in the muscle tissue of fish from two rivers in the Morava river basin (Czech Republic)
Tomáš Doležal, Pavlína Pelcová, Michal Šorf, Andrea Ridošková, Miroslava Palíková
pp. 57-65 -
Assessment of the Cronobacter sakazakii risk in reconstituted infant formula
Šárka Bursová, Danka Haruštiaková, Lenka Necidová, Iveta Vaňková, Veronika Čurečková, Matej Tkáč, Kateřina Stojanová, Radka Hulánková, Jozef Golian
pp. 67-75 -
A direct method for determination of the pure muscle protein content in dry fermented sausages and cooked ham using creatinine adsorption
František Ježek, Jiří Bednář, Jana Doležalová, Josef Kameník, Klára Bartáková, Michaela Králová
pp. 77-86
