Ladislav Molnár
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The effects of adding agrimony and sage extracts to water on blood biochemistry and meat quality of broiler chickens
Peter Supuka, Slavomír Marcinčák, Peter Popelka, Vladimír Petrovič, Ladislav Molnár, Iveta Maskaľová, Pavol Kovalík, Dana Marcinčáková, Anna Supuková, Peter Turek
2015, Vol. 84, Issue 2, pp. 119-124 -
Effect of adding prefermented cereal product containing gamma-linolenic acid to broiler feed on production indicators and fatty acid profile of chicken breast
Martin Bača, Slavomír Marcinčák, Milan Čertík, Peter Popelka, Dana Marcinčáková, Lucia Guothová, Ladislav Molnár, Tatiana Klempová, Iveta Maskaľová
2014, Vol. 83, Issue 4, pp. 379-384 -
Testing of inhibition activity of essential oils against Paenibacillus larvae – the causative agent of American foulbrood
Katarína Kuzyšinová, Dagmar Mudroňová, Juraj Toporčák, Radomíra Nemcová, Ladislav Molnár, Aladár Maďari, Slavomíra Vaníková, Martin Kožár
2014, Vol. 83, Issue 1, pp. 9-12
