S. Mužic
-
Protein and Fat Concentrations in the Blood Serum of Rabbits Fed Different Quantities of Dried Olive Cake
V. Rupič, J. Škrlin, S. Mužic, V. Šerman, N. Stipić, L. Bačar-Huskić
1999, Vol. 68, Issue 2, pp. 91-98 -
Activity of Some Enzymes in the Blood Plasma of Hylla Rabbits Fed Various Proportions of Substrate from the Production of the Pleurotus pulmonarius Mushroom
B. Liker, R. Božac, I. Husdžinović, S. Mužic, B. Biočina, A. Tumpić, V. Rupič
1998, Vol. 67, Issue 1, pp. 27-36
