V. Šerman
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Testing of Two Varieties of Lupin Seeds as Substitutes for Soya Extracted Meal in Vegetable Diets Designed for Young Broilers
P. Suchý, E. Straková, V. Večerek, V. Šerman, N. Mas
2006, Vol. 75, Issue 4, pp. 495-500 -
Nutritional Composition of Seeds of the Genus Lupinus
E. Straková, P. Suchý, V. Večerek, V. Šerman, N. Mas, M. Jůzl
2006, Vol. 75, Issue 4, pp. 489-493 -
Protein and Fat Concentrations in the Blood Serum of Rabbits Fed Different Quantities of Dried Olive Cake
V. Rupič, J. Škrlin, S. Mužic, V. Šerman, N. Stipić, L. Bačar-Huskić
1999, Vol. 68, Issue 2, pp. 91-98 -
Use of Sunflower Meal in feed Mixtures for Laying Hens
V. Šerman, N. Mas, V. Melenjuk, F. Dumanovski, Ž. Mikulec
1997, Vol. 66, Issue 4, pp. 219-227 -
The Effects of Multienzyme Preparation on Production Results of Fattening Chicks Fed Rye-based Diets
Ž. Mikulec, V. Šerman, N. Mas, F. Dumanovski
1997, Vol. 66, Issue 3, pp. 147-154
The following name might also represent this author:
Vlasta Šerman
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Effect of the Feed Additive Clinoptilolite (ZeoFeed) on Nutrient Metabolism and Production Performance of Laying Hens
Miroslav Macháček, Vladimír Večerek, Nora Mas, Pavel Suchý, Eva Straková, Vlasta Šerman, Ivan Herzig
2010, Vol. 79, Issue 9, pp. 29-34 -
Amino Acid Profile of Protein from Pelvic Limb Long Bones of Broiler Chickens
Eva Straková, Pavel Suchý, Ivan Herzig, Ladislav Steinhauser, Vlasta Šerman, Nora Mas
2009, Vol. 78, Issue 4, pp. 571-577