Zora Šťástková
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Ready-to-eat foods as a possible source of Helicobacter pylori
Pavlína Navrátilová, Zora Šťástková, Petra Furmančíková, Ivana Bednářová
2023, Vol. 92, Issue 4, pp. 427-434 -
Milk and dairy products as a possible source of environmental transmission of Helicobacter pylori
Zora Šťástková, Pavlína Navrátilová, Aneta Gřondělová
2021, Vol. 90, Issue 3, pp. 365-373 -
Occurrence and characteristic of methicillin-resistant Staphylococcus aureus on pig farms in the Czech Republic
Jan Bardoň, Milan Kolář, Renáta Karpíšková, Helena Žemličková, Marta Fridrichová, Pavel Sauer, Zora Šťástková, Vojtěch Hanulík
2012, Vol. 81, Issue 3, pp. 219-223
