Acta Veterinaria Brno

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Buffer

• Determination of buffering capacity of selected fermented feedstuffs and the effect of dietary acid-base status on ruminal fluid pH

  Lukáš Bujňák, Iveta Maskaľová, Vladimír Vajda

  2011, Vol. 80, Issue 3, pp. 269-273

This work is licensed under a Creative Commons Attribution 4.0 International License.