Acta Veterinaria Brno

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Food group

• Food preference for milk and dairy products

  Zuzana Derflerová Brázdová, Helena Klimusová, Lenka Vorlová, Jindřich Fiala

  2014, Vol. 83, Issue 10, pp. 41-44

This work is licensed under a Creative Commons Attribution 4.0 International License.