broiler chickens
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Glutathione as an antioxidant marker: determination of glutathione concentration in the breast muscles and liver of broilers supplemented with different selenium sources
Karolína Mikulková, Josef Illek, Zdenka Bezděková, Ivana Šimková
2019, Vol. 88, Issue 2, pp. 157-163 -
Effect of Replacing Soybean Meal with Lupin Seed-based Meal in Chicken Diet on Performance, Carcass Value and Meat Quality
Pavel Suchý, Eva Straková, Ivan Herzig, Ladislav Steinhauser, Josef Vopálenský, Leo Kroupa
2010, Vol. 79, Issue 2, pp. 195-202 -
Effects of Enriched Housing Design on Broiler Performance, Welfare, Chicken Meat Composition and Serum Cholesterol
Ulku Gulcihan Simsek, Bestami Dalkilic, Mehmet Ciftci, Ibrahim Halil Cerci, Muammer Bahsi
2009, Vol. 78, Issue 1, pp. 67-74 -
The Effect of Feed and Temperature Regimen on Lipid Oxidation in Muscle of Broiler Chickens
A. Halamíčková, L. Vorlová, M. Smutná, E. Straková, P. Suchý, V. Večerek
2006, Vol. 75, Issue 1, pp. 39-48
