eicosapentaenoic acid
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The effect of different fatty acid sources on wound healing in rats assessed by matrix-assisted-laser-desorption-ionization mass-spectroscopy-imaging
Tomáš Komprda, Zbyšek Sládek, Veronika Švehlová, Zuzana Lacková, Roman Guráň, Tomáš Do, Jan Wijacki, Marcela Buchtová, Jana Neuwirthová, Břetislav Gál, Vojtěch Adam, Ondřej Zítka
2019, Vol. 88, Issue 4, pp. 443-449 -
The effect of dietary fatty acid composition on the hepatic fatty acid content and plasma lipid profile in rats
Tomáš Komprda, Veronika Rozíková, Barbora Němcová, Branislav Ruttkay-Nedecký
2015, Vol. 84, Issue 2, pp. 197-207 -
Feeding Fish Oil and Linseed Oil to Laying Hens to Increase the n-3 PUFA in Egg Yolk
G. Kralik, Z. Škrtić, P. Suchý, E. Straková, Z. Gajčević
2008, Vol. 77, Issue 4, pp. 561-568 -
Fatty Acid Composition in Intramuscular Lipids of Experimental Scaly Crossbreds in 3-Year-Old Common Carp (Cyprinus carpio L.)
H. Buchtová, Z. Svobodová, M. Křížek, F. Vácha, M. Kocour, J. Velíšek
2007, Vol. 76, Issue 8, pp. 73-81
