fattening
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Haematological indicators in hybrid mallard ducks (Anas platyrhynchos) with regard to the use of meal from whole white lupin seeds in their diet
David Zapletal, Lenka Kudělková, Vlastimil Šimek, Petra Jakešová, Miroslav Macháček, Eva Straková, Pavel Suchý
2017, Vol. 86, Issue 3, pp. 309-315 -
Effect of age on contents of fatty acids in whole bodies of pheasants throughout their growth
Petra Jakešová, David Zapletal, Radovan Jůzl, Lucie Rusníková, Pavel Suchý, Eva Straková
2014, Vol. 83, Issue 2, pp. 119-124 -
Effect of Leptin Gene Polymorphism on Fattening and Slaughter Value of Line 990 Gilts
Dorota Stępień-Poleszak, Arkadiusz Pietruszka, Maria Kawęcka
2009, Vol. 78, Issue 2, pp. 267-272
