feathered game
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Effect of age on contents of fatty acids in whole bodies of pheasants throughout their growth
Petra Jakešová, David Zapletal, Radovan Jůzl, Lucie Rusníková, Pavel Suchý, Eva Straková
2014, Vol. 83, Issue 2, pp. 119-124 -
The impact of drawing on the biogenic amines content in meat of pithed pheasant
Zdeňka Hutařová, Vladimír Večerek, Petr Maršálek, Gabriela Bořilová, Iva Steinhauserová
2013, Vol. 82, Issue 4, pp. 415-419 -
Nutritional value of breast and thigh muscle of chukar partridge (Alectoris chukar) under intensive fattening conditions
Radovan Jůzl, Pavel Suchý, Eva Straková, Lucie Rusníková, Miroslav Macháček, Petr Marada
2012, Vol. 81, Issue 3, pp. 251-255
