layers
-
The assessment of melamine and cyanuric acid residues in eggs from laying hens exposed to contaminated feed
Pavel Novák, Pavel Suchý, Eva Straková, Miriam Vlčáková, Robert Germuška
2012, Vol. 81, Issue 2, pp. 163-167 -
The effect of linseed oil supplementation of the diet on the content of fatty acids in the egg yolk
Petra Hudečková, Lucie Rusníková, Eva Straková, Pavel Suchý, Petr Marada, Miroslav Macháček
2012, Vol. 81, Issue 2, pp. 159-162