Acta Veterinaria Brno

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myristic acid

• Determination of fatty acid content in sheep milk by means of near infrared spectroscopy

  Táňa Lužová, Květoslava Šustová, Jan Kuchtík, Jiří Mlček, Lenka Vorlová, Daniela Sumczynski

  2014, Vol. 83, Issue 10, pp. 27-34

This work is licensed under a Creative Commons Attribution 4.0 International License.