palmitic acid
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Determination of fatty acid content in sheep milk by means of near infrared spectroscopy
Táňa Lužová, Květoslava Šustová, Jan Kuchtík, Jiří Mlček, Lenka Vorlová, Daniela Sumczynski
2014, Vol. 83, Issue 10, pp. 27-34 -
Effect of Vegetable Oil Fortified Feeds on the Content of Fatty Acids in Breast and Thigh Muscles in Broiler Chickens
Tereza Krejčí-Treu, Eva Straková, Pavel Suchý, Ivan Herzig
2010, Vol. 79, Issue 9, pp. 21-28