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palmitoleic acid

• Effect of Vegetable Oil Fortified Feeds on the Content of Fatty Acids in Breast and Thigh Muscles in Broiler Chickens

  Tereza Krejčí-Treu, Eva Straková, Pavel Suchý, Ivan Herzig

  2010, Vol. 79, Issue 9, pp. 21-28

This work is licensed under a Creative Commons Attribution 4.0 International License.