quantification capacity
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Development of a time-effective and highly specific quantitative real-time polymerase chain reaction assay for the identification of Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus in artisanal raw cow’s milk cheese
Milena Alicja Stachelska, Roberta Foligni
2018, Vol. 87, Issue 3, pp. 301-308
