Acta Vet. Brno 2017, 86: 159-165

https://doi.org/10.2754/avb201786020159

Soapwort extract supplementation alters antioxidant status of serum, liver and heart tissues in growing Japanese quails reared under chronic intermittent cold stress

Bestami Dalkilic1, Mehtap Ozcelik2, Zafer Cambay2, Naci Omer Alayunt3, Ulku Gulcihan Simsek4, Seda Iflazoglu Mutlu5, Mehmet Ciftci5

1University of Gaziantep, Vocational School of Technical Sciences, Department of Plant and Animal Production, Gaziantep, Turkey
2University of Firat, Vocational School of Health Services, Elazig, Turkey
3University of Firat, Faculty of Arts and Sciences, Department of Chemistry, Elazig, Turkey
4University of Firat, Faculty of Veterinary Medicine, Department of Animal Science, Elazig, Turkey
5University of Firat, Faculty of Veterinary Medicine, Department of Animal Nutrition and Nutritional Diseases, Elazig, Turkey

Received February 21, 2016
Accepted May 31, 2017

References

1. Alli Smith YR, Adanlawo IG 2014: In vitro and in vivo antioxidant activity of saponin extracted from the root of Garcinia kola (Bitter kola) on alloxan-induced diabetic rats. WJPPS 3: 8-26
2. AOAC 2000: Official Methods of Analysis Association of AOAC International. 17th edn, (AOAC International Maryland)
3. Arslan I, Celik A 2013: Saponin Rich Fractions (SRPs) from Soapwort Show Antioxidant and Hemolytic Activity. APCBEE Procedia 7: 103-108 <https://doi.org/10.1016/j.apcbee.2013.08.019>
4. Aslan R, Dundar Y, Eryavuz A, Bulbul A, Kuçukkurt I, Fidan AF, Akinci Z 2005: Effects of various quantities of Yucca schidigera powder (Deodorase) added to diets on the performance, some hematological and biochemical blood parameters, and total antioxidant capacity of laying hens. Rev Med Vet 156: 350-355
5. Bartosz G 2003: Total antioxidant capacity. Adv Clin Chem 37: 219-292 <https://doi.org/10.1016/S0065-2423(03)37010-6>
6. Baytop T 1984: Treatment with plants in Turkey (In the past and today) (In Turkish). Istanbul University Publications, Number: 3255, Istanbul, Turkey, pp 520
7. Berzinska-Slebodzinska E 2001: Fever induced oxidative stress: the effect of thyroid status and the 5′-monodeiodinase activity, protective role of selenium and vitamin E. J Phys Pharmacology 52: 275-284
8. Carpenter KJ, Clegg KM 1956: The metabolizable energy of poultry feeding stuffs in relation to their chemical composition. J Sci Food Agric 7: 45-51 <https://doi.org/10.1002/jsfa.2740070109>
9. Crampton EW, Maynard LA 1983: The relation of cellulose and lignin content to nutritive value of animal feeds. J Nutr 15: 383-395 <https://doi.org/10.1093/jn/15.4.383>
10. Enginar H, Avci G, Eryavuz A, Kaya E, Kucukkurt I, Fidan AF 2006: Effect of Y. schidigera extract on lipid peroxidation and antioxidant activity in rabbits expose gamma radiation. Rev Med Vet 157: 415-419
11. Erel O 2005: A new automated colorimetric method for measuring total oxidant status. Clin Biochem 38: 1103-1111 <https://doi.org/10.1016/j.clinbiochem.2005.08.008>
12. Fidan AF, Dundar Y 2008: The effects of Yucca schidigera and Quillaja saponaria on DNA damage, protein oxidation, lipid peroxidation, and some biochemical parameters in streptozotocin-induced diabetic rats. J Diab Comp 22: 348-356 <https://doi.org/10.1016/j.jdiacomp.2007.11.010>
13. Hangalapura BN, Kaiser MG, Poel JJ, Parmentier HK, Lamont SJ 2006: Cold stress equally enhances in vivo pro-inflammatory cytokine gene expression in chicken lines divergently selected for antibody responses. Devel Comp Immunol 30: 503-511 <https://doi.org/10.1016/j.dci.2005.07.001>
14. Kahl R, Kappus H 1993: Toxicology of the synthetic antioxidants BHA and BHT in comparison with the natural antioxidant vitamin E. Z Lebensm Unters Forsch 196: 329-338 <https://doi.org/10.1007/BF01197931>
15. Kovacs P, Juranek I, Stankovicova T, Svec P 1996: Lipid peroxidation during acute stress. Pharmazie 51: 51-53
16. Kucukkurt I, Ince S, Enginar H, Eryavuz A, Fidan AF, Kargioglu M 2011: Protective effects of Agrostemma githago L. and Saponaria officinalis L. extracts against ionizing radiation-induced oxidative damage in rats. Rev Med Vet 162: 289-296
17. Kucukkurt I, Ince S, Fidan AF, Ozdemir A 2008: The effects of dietary supplementation of different amount of Yucca schidigera powder (Sarsaponin 30®) on blood and tissue antioxidant defense systems and lipid peroxidation in rats. J Anim Vet Adv 7: 1413-1417
18. Lalitha T, Seshadri R, Venkataraman LV 1987: Isolation and properties of saponins from Madhuca butyracea seeds. J Agric Food Chem 35: 744-748 <https://doi.org/10.1021/jf00077a024>
19. Lane JH, Eynon L 1923: Determination of reducing sugars by means of Fehling’s solution with methylene blue as internal indicator. J Soc Chem Ind Trans 42: 32-36
20. Lawrence RA, Burk RF 1976: Glutathione peroxidase activity in selenium-deficient rat liver. Bioch Bioph Res Comm 71: 952-958 <https://doi.org/10.1016/0006-291X(76)90747-6>
21. Lowry OH, Rosebroughv NJ, Farr AL, Randall RJ 1951: Protein measurement with the Folin phenol reagent. J Biol Chem 193: 265-275
22. Nabinejad A 2013: Antibacterial effects of Saponaria officinalis extracts against avian pathogenic Escherichia coli (APEC). Afr J Agr Res 8: 2068-2071
23. NRC 1994: Nutrient Requirements of Poultry, 9th edn. Washington, DC, National Academic Press
24. Placer AZ, Linda LC, Johnson B 1966: Estimation of product of lipid peroxidation (malonyldialdehyde) in biochemical systems. Anal Biochem 16: 359-364 <https://doi.org/10.1016/0003-2697(66)90167-9>
25. Sahin K, Sahin N, Kucuk O 2002: Effects of dietary chromium and ascorbic acid supplementation on digestion of nutrients, serum antioxidant status and mineral concentrations in laying hens reared at a low ambient temperature. Biol Trace Element Res 87: 113-124 <https://doi.org/10.1385/BTER:87:1-3:113>
26. Sedlak J, Lindsay RHC 1968: Estimation of total protein bound and non-protein sulfhydryl groups in tissue with Ellmann’s reagent. Anal Biochem 25: 192-205 <https://doi.org/10.1016/0003-2697(68)90092-4>
27. SPSS Inc 2002: SPSS for Windows Release 11.5 (6 September 2002), Standard Version, Copyright SPSS Inc., Chicago
28. Sun Y, Oberley LW, Li Y 1988: A simple method for clinical assay of superoxide dismutase. Clin Chem 34: 497-500
29. Sur P, Chaudhuri T, Vedasiromoni JR, Gomes A,Ganguly DK 2001: Antiinflammatory and antioxidant property of saponins of tea. Biol Pharm Bull 24: 209-213
30. Xiao X, Bai P, Bui Nguyen TM, Xiao J, Liu S, Yang G, Hu L, Chen X, Zhang X, Liu J, Wang H 2009: The antitumoral effect of Paris Saponin I associated with the induction of apoptosis through the mitochondrial pathway. Mol Cancer Ther 8: 1179-1188 <https://doi.org/10.1158/1535-7163.MCT-08-0939>
31. Yu J, Chen Y, Zhai L, Zhang L, Xu Y, Wang S, Hu S 2015:Antioxidative effect of ginseng stem-leaf saponins on oxidative stress induced by cyclophosphamide in chickens. Poult Sci 94: 927-933 <https://doi.org/10.3382/ps/pev055>
front cover
  • ISSN 0001-7213 (printed)
  • ISSN 1801-7576 (electronic)

Current issue

Indexed in DOAJ

Archive