František Buňka
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Comparison of antibacterial effect of seven 1-monoglycerides on food-borne pathogens or spoilage bacteria
Leona Buňková, František Buňka, Rahula Janiš, Jiří Krejčí, Iva Doležálková, Zdeněk Pospíšil, Jan Růžička, Bohuslava Tremlová
2011, Vol. 80, Issue 1, pp. 29-39
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F. Buňka
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The Effect of Sterilization on Size and Shape of Fat Globules in Model Processed Cheese Samples
B. Tremlová, P. Štarha, F. Buňka, Z. Gistingrová, J. Hrabě
2006, Vol. 75, Issue 3, pp. 419-425