Zora Piskatá
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Identification of tuna species Thunnus albacares and Katsuwonus pelamis in canned products by real-time PCR method
Pavel Krčmář, Zora Piskatá, Eliška Servusová
2019, Vol. 88, Issue 3, pp. 323-328 -
A quantitative comparison of two kits for DNA extraction from canned tuna
Eliška Servusová, Vladimír Babák, Zora Piskatá, Pavel Krčmář
2019, Vol. 88, Issue 3, pp. 315-322 -
Simultaneous detection of peanut and hazelnut allergens in food matrices using multiplex PCR method
Eva Renčová, Zora Piskatá, Darina Kostelníková, Bohuslava Tremlová
2014, Vol. 83, Issue 10, pp. 77-83