Ladislav Steinhauser
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Quality indicators of roe deer (Capreolus capreolus L.) venison from two different Czech regions
Petr Dominik, Alena Saláková, Hana Buchtová, Ladislav Steinhauser
2013, Vol. 82, Issue 2, pp. 175-180 -
Formation of Biogenic Amines in Chicken Meat Stored under Modified Atmosphere
Leo Gallas, Eva Standarová, Iva Steinhauserová, Ladislav Steinhauser, Lenka Vorlová
2010, Vol. 79, Issue 9, pp. 107-116 -
Influence of Housing System and Number of Transported Animals on Transport-induced Mortality in Slaughter Pigs
Eva Voslářová, Petr Chloupek, Ladislav Steinhauser, Jan Havlíček, Vladimír Večerek
2010, Vol. 79, Issue 9, pp. 79-84 -
Values of Selected Biochemical and Mineral Metabolism Indicators in Feathered Game
Pavel Suchý, Eva Straková, Leo Kroupa, Ladislav Steinhauser, Ivan Herzig
2010, Vol. 79, Issue 9, pp. 9-12 -
Effect of Replacing Soybean Meal with Lupin Seed-based Meal in Chicken Diet on Performance, Carcass Value and Meat Quality
Pavel Suchý, Eva Straková, Ivan Herzig, Ladislav Steinhauser, Josef Vopálenský, Leo Kroupa
2010, Vol. 79, Issue 2, pp. 195-202 -
Amino Acid Profile of Protein from Pelvic Limb Long Bones of Broiler Chickens
Eva Straková, Pavel Suchý, Ivan Herzig, Ladislav Steinhauser, Vlasta Šerman, Nora Mas
2009, Vol. 78, Issue 4, pp. 571-577
The following name might also represent this author:
L. Steinhauser
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Influence of Thermally Treated and Untreated Lupin Meal on the Indicators of Performance and Health Condition of Broilers
E. Straková, P. Suchý, L. Steinhauser, T. Krejčí, R. Pospíšil
2008, Vol. 77, Issue 3, pp. 431-437 -
Administration of Clinoptilolite to Broiler Chickens During Growth and Its Effect on the Growth Rate and Bone Metabolism Indicators
E. Straková, R. Pospíšil, P. Suchý, L. Steinhauser, I. Herzig
2008, Vol. 77, Issue 2, pp. 199-207 -
Comparison of Mortality Rates in Different Categories of Pigs and Cattle during Transport for Slaughter
M. Malena, E. Voslářová, A. Kozák, P. Bělobrádek, I. Bedáňová, L. Steinhauser, V. Večerek
2007, Vol. 76, Issue 8, pp. 109-116 -
Mortality Rates in Poultry Species and Categories during Transport for Slaughter
E. Voslářová, B. Janáčková, L. Rubešová, A. Kozák, I. Bedáňová, L. Steinhauser, V. Večerek
2007, Vol. 76, Issue 8, pp. 101-108 -
The Effect of Packaging on Hot-Carcass-Boned Beef and Pork
L. Steinhauser, Iva Tomancová, E. Neveselý, P. Dvořák
1988, Vol. 57, Issue 1-2, pp. 61-71 -
Evaluation of Vitality of Sarcocysts in Beef by the DAPI Fluorescence Test
B. Koudela, L. Steinhauser
1984, Vol. 53, Issue 3-4, pp. 193-197