2015, Volume 84, Number 2
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Determination of the minimum inhibitory concentration (MIC) and mutant prevention concentration (MPC) of selected antimicrobials in bovine and swine Pasteurella multocida, Escherichia coli, and Staphylococcus aureus isolates
Kateřina Nedbalcová, Kateřina Nechvátalová, Zdeňka Kučerová
pp. 83-89 -
Torque teno sus virus 1 and 2 viral loads in faeces of porcine circovirus 2-positive pigs
Alessandra M. M. G. de Castro, Cintia M. Baldin, Cintia M. Favero, Priscilla F. Gerber, Rafael I. Cipullo, Leonardo J. Richtzenhain
pp. 91-95 -
Isolation and identification of Dichelobacter nodosus and Fusobacterium necrophorum using the polymerase chain reaction method in sheep with footrot
Ediz Kagan Ozgen, Seyda Cengiz, Mustafa Ulucan, Zafer Okumus, Asli Kortel, Hüseyin Erdem, Huseyin Gurkan Sarac
pp. 97-104 -
Papillomavirus infection of roe deer in the Czech Republic and fibropapilloma-associated levels of metallothionein, zinc, and oxidative stress
Jiří Král, Hana Banďouchová, Jiří Brichta, Veronika Kováčová, Karel Ondráček, Jitka Osičková, Hana Hrubá, Zdeňka Hutařová, Markéta Komínková, Natalia Cernei, Marie Konečná, Kateřina Tmejová, Ondřej Zítka, Vojtěch Adam, René Kizek, Miša Škorič, Bohuslava Tremlová, František Treml, Jiří Pikula
pp. 105-111 -
Comparison of some biochemical and mineral indices among Norik breed Muráň Plain type and Hucul breed mares
Ján Pošivák, Eva Styková, František Novotný, Igor Valocký, Jana Noskovičová, Marta Tučková, Ján Bílek, Peter Korim, Terézia Pošiváková
pp. 113-117 -
The effects of adding agrimony and sage extracts to water on blood biochemistry and meat quality of broiler chickens
Peter Supuka, Slavomír Marcinčák, Peter Popelka, Vladimír Petrovič, Ladislav Molnár, Iveta Maskaľová, Pavol Kovalík, Dana Marcinčáková, Anna Supuková, Peter Turek
pp. 119-124 -
Influence of selected factors on bovine spermatozoa cold shock resistance
Luděk Stádník, Radko Rajmon, Jan Beran, Ondřej Šimoník, Martina Doležalová, Jiří Šichtař, Roman Stupka, Petra Folková
pp. 125-131 -
Oxidative stress and antioxidant status in dairy cows during prepartal and postpartal periods
Jana Konvičná, Mária Vargová, Iveta Paulíková, Gabriel Kováč, Zuzana Kostecká
pp. 133-140 -
Hormonal profile and body condition scoring in dairy cows during pre partum and post partum periods
Mária Vargová, Vladimír Petrovič, Jana Konvičná, Marián Kadaši, Peter Zaleha, Gabriel Kováč
pp. 141-151 -
Structure of the digestive system of ducks depending on sex and genetic background
Rafał Wasilewski, Dariusz Kokoszyński, Anna Mieczkowska, Zenon Bernacki, Alina Górska
pp. 153-158 -
Epidermis structure in the brook trout (Salvelinus fontinalis) and its Arctic char (Salvelinus alpinus) hybrid
Karel Halačka, Radovan Kopp, Ondřej Klíma, Jan Mareš
pp. 159-166 -
Emergency laparoscopic cryptorchidectomy for acute abdomen due to testicular torsion in a dog
Michal Crha, Bart Van Goethem, Milan Dvořák, Alois Nečas
pp. 167-171 -
Interval between injection of contrast material and positive contrast cheliography affects accurate diagnosis of diaphragmatic hernia
Ismail A. Sen, M. Baris Akgul, Nihal Y. Gul Satar, Ayse Topal
pp. 173-179 -
Anaesthetic effects of tiletamine-zolazepam-xylazine-tramadol combination in cats undergoing surgical sterilization
Lin Li, Jing Dong, Jianbin He, Jixian Cui, Xuewu Yu, Dezhan Tan, Honggang Fan
pp. 181-185 -
Comparison of serum protein electrophoretic pattern in cows and small ruminants
Oskar Nagy, Csilla Tóthová, Veronika Nagyová, Gabriel Kováč
pp. 187-195 -
The effect of dietary fatty acid composition on the hepatic fatty acid content and plasma lipid profile in rats
Tomáš Komprda, Veronika Rozíková, Barbora Němcová, Branislav Ruttkay-Nedecký
pp. 197-207