2016, Volume 85, Number 2
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The expression and serological reactivity of recombinant canine herpesvirus 1 glycoprotein D
Markéta Vaňková, Dobromila Molinková, Vladimír Celer
pp. 113-119 -
Seroprevalence of porcine cysticercosis and influence of some associated risk factors in Northwestern Romania
Ana-Maria Oleleu, Călin Mircea Gherman, Radu Blaga, Adriana Györke, Vasile Cozma
pp. 121-126 -
The influence of sodium propionate on blood glucose, insulin and cortisol concentrations in calves of different ages
Biljana Radojičić, Mirjana Joksimović-Todorović, Maja Bukvić, Predrag Simeunović, Murat Kakishev, Nermin Pračić
pp. 127-132 -
Selective effect of irreversible electroporation on parenchyma of the pancreas and its vascular structures - an in vivo experiment on a porcine model
Roman Svatoň, Jan Hlavsa, Zdeněk Kala, Vladimír Procházka, Katarína Gašparová, Michal Crha, Alois Nečas, Petr Raušer, Tomáš Andrašina, Vladimír Válek, Iva Svobodová
pp. 133-137 -
Immunophenotyping pattern characterization in canine blood: towards a clinical application
Leticia G. León, Fatima Cruz Lopez, M. Luisa Fermín, Guillermo Mejías, Elisabeth Kremmer, Concepción Tejero
pp. 139-145 -
Sciatic neuropathy caused by an intermuscular lipoma in dogs
Piotr Trębacz, Marek Galanty
pp. 147-149 -
Rapid diagnostic testing of toxigenic microfungi isolated from foodstuffs
Marie Jefremova, Vladimír Ostrý, František Malíř, Jiří Ruprich
pp. 151-156 -
Seasonal dynamics and possible development of total count of microorganisms in sheep’s milk
Marcela Klimešová, Martin Tomáška, Margita Hofericová, Oto Hanuš, Lenka Vorlová, Ludmila Nejeschlebová, Hana Nejeschlebová, Lucie Hasoňová, Jaroslav Kopecký, Eva Vondrušková
pp. 157-164 -
Lupin as a perspective protein plant for animal and human nutrition – a review
Kateřina Sedláková, Eva Straková, Pavel Suchý, Jana Krejcarová, Ivan Herzig
pp. 165-175 -
Effect of diet supplementation with the addition of Saccharomyces cerevisiae upon stress response in slaughter lambs
Janina Sowińska, Zenon Tański, Stanisław Milewski, Katarzyna Ząbek, Anna Wójcik, Przemysław Sobiech, Josef Illek
pp. 177-184 -
Effect of dietary supplementation with selenium-enriched yeast or sodium selenite on ruminal enzyme activities and blood chemistry in sheep
Zita Faixová, Elena Piešová, Zuzana Maková, Klaudia Čobanová, Štefan Faix
pp. 185-194 -
Quality attributes of chilled vacuum-packaged cold-smoked common carp (Cyprinus carpio) and cold-smoked bighead carp (Hypophthalmichthys nobilis) fillets
Milan Petar Milijašević, Jelena Arandjel Babić, Danijela Vojislav Vranić, Branka Ranko Borović, Slavica Mirko Vesković Moračanin
pp. 195-203 -
Transport-induced mortality in Pekin ducks transported for slaughter in the Czech Republic
Eva Voslářová, Taťana Hytychová, Vladimír Večerek, Katarina Nenadović, Iveta Bedáňová
pp. 205-212
